I was quite surprised to read about BRGR Co. opening its first outlet outside Lebanon in London, since we’re basically used to burger restaurants from the US and Europe coming to our region and not the other way around.
A new burger restaurant is set to open in London’s Soho next month, with the launch of BRGR.CO as the first site for the Beirut-based company.
BRGR.CO will use 28-day-aged beef from the Duke of Buccleuch Estate in south-west Scotland. Focusing on simplicity, the restaurant will serve a menu of three classic choices of burger: the 4oz, 6oz or 8oz with optional toppings of cheese or chilli-con-carne. A selection of traditional American-inspired sides, milkshakes and desserts will complete the menu offering.
The 55-seat restaurant will feature floor-to-ceiling windows as well as dark oak tables and chairs. A selection of character cow heads will be featured throughout the restaurant, which will be regularly auctioned with proceeds going to local London charities.
Located on Wardour Street, BRGR.CO Soho will be the first UK venue for the brand that operates two sites in Beirut. Source
It would be cool by the way if they also offered the Lebanese burger (the one that has the salad and fries inside it) on their menu there in London!!
“It would be cool by the way if they also offered the Lebanese burger (the one that has the salad and fries inside it) on their menu there in London!!”
Brilliant idea!! Why not rename the place About Sako while you’re at it?
I should have added the sarcasm hashtag next to that sentence!
what is it with people and mixing between its and it’s??= opening its outlet. sorry but this mistake gets on my nerve.
Chill, it’s fixed now.