This madness doesn’t seem like ending anytime soon, now we’re all set to break the Guinness record for the world’s longest bar. The event is happening on the 31st of August in Jounieh’s Old Souk, and tickets will be sold for 30$ including 2 drinks in all Jounieh pubs starting Thursday.
Check here for more details.
Tripoli is one of the cities that I personally can never get bored of. I was there last Sunday and about to come back to Beirut at around 3:00PM when I decided to waste some additional time at any random souk since there was still plenty of time till Iftar.
And so I went to Al Tall souk (the same one I previously visited) to see how does it look like now in Ramadan. Needless to say, I was encountering sweets and juice vendors everywhere in the small souk, in addition to huge stocks of vegetables in the small stores since everyone gets crazy about buying them in Ramadan, and of course the place was much crowded than last time.
The guy in the left image is selling Kharroub, a sour juice that I disliked a LOT! While on the right image the guy is selling Moghrabiyyeh platters for 3,000 L.L only!
My next stop was at Abdel Sattar Al Tom sweets in Al Zahriyyeh.
Maamoul bi ashta, Kneifeh bi ashta, and Mafroukeh! *Yummy*
Across the street from Al Tom, there’s anther shop that sells almost all kind of kaak and bread. My favorite is the kaak that can be grilled with cheese stuffed inside (it’s called Alleeta there) which can be the best souhour in Ramadan!
I might be going to Tripoli again next week and probably the week after, what other places do you recommend that I go visit?
I went to é Café at Eddé Yard Jbeil upon the recommendation of a friend back in March for the first time, and have fallen in love with their food ever since!
Passing by the old souk of Jbeil, there’s no way you can miss é Café and the barbecue placed outside their kitchen. The place consists of a beautiful outdoor area and a cozy interior space, offering 2 small french and italian menus, in a very nice ambiance. However, you wont need to check on their items because you will know what to order the minute you start watching the chef grilling mouth watering pieces of entrecote!
The entrecote will be grilled to your taste (I recommend medium well) right in front of you. Once done, the chef will place it on a bed of grilled onions and potatoes, accompanied with a sauce containing butter and some other things but tastes good anyway, and a bowl or rocca salad with balsamic vinegar, all tasting very good!
When done, your experience will seriously be incomplete if you don’t order their Gauffre au chocolat! Ignore any other topping mentioned in the menu, and go straight for the dark chocolate, it just tastes like heaven!
The staff at é Café is very friendly, and it’s impressive that their service was very timely each time I went there. If you plan to visit the place, then I recommend you go there on a Saturday night during summertime as the old souk is now packed with outdoor pubs and bars, and gets crowded with people on Saturdays creating a nice atmosphere.
